The reasoning behind the name of my blog, the 5 o’clock rush came to true fruition last night. As I was driving the kids to their music lessons, my DS asked me, “What is for dinner?” I drew a BLANK. I knew that dinner tonight had to be fast and easy so I could be fed and at Advanced Hockey Training for 730pm without that full belly feeling. FYI Lessons are at 5pm LOL!
En route to lessons, we passed Boston Pizza restaurant and that is when it hit me. I have always enjoyed a baked pasta dish with shrimp and feta. And I have the largest feta supply from a recent trip to Costco. 😉
Switching up a few ingredients……Dinner is done! WHEW!
Baked Chicken, Bacon and Feta Farfalle Recipe
Servings 4-6
Baked Chicken, Bacon and Feta Farfalle
the 5 o'clock rush 